With this crazy life we've chosen to embark on sometimes we just want to feel 'normal'! To be able to walk into the kitchen and grab a snack. To be able to enjoy cookies with your kids on family movie night. To be able to bring a delicious, portable dessert to a potluck... These Coconut Cream Cheese slice and bake cookies allow for all of these things!! They taste like a sugar/shortbread cookie, but with a slight hint of coconut.

Cream Cheese Cookies

Ingredients
1 Egg
1/2 tsp Baking powder
1/2 cup Coconut flour
1/4 tsp Salt
1 tsp Vanilla extract
1/2 cup Butter
3 tbsp Cream cheese
1/2 cup Erythritol (or other sugar substitute)

Cream the butter, cream cheese, egg, vanilla and erythritol (I use Swerve)
Add in the dry ingredients, Salt, baking powder, coconut flour.
Shape into a log using parchment paper. Place in fridge for at least an hour.
Slice into discs. Bake in a 350* oven until golden brown around the edges. Approximately 15-17 minutes.

Nutritional information will vary based on how thin, or thick you cut your cookies. As you an see I cut mine thiiiin. 

Keto Cream Cheese Slice and Bake Cookies